UNIFERM Amerikaner
UNIFERM Amerikaner helps to produce moist batters for half-moon cookies of soft crumb texture, a pleasantly quick bite and balanced flavour. The constant optimal batter consistency ensures the economical processing in dosing and filling systems. Variable baking is done in deck or rack ovens. When cooled off, the products can be easily removed from the baking tray or paper. Due to the higher water amount compared to similar products the baked goods retain freshness longer. Also suitable for many other ideas of tray cakes.
How to use: 100%
Advantages:
- tender crumb, quick bite and balanced flavour
- easy to remove from baking tray or paper
- excellent freshness due to significantly higher water amount
- also suitable for tray cakes
Offers:
| Art.No. | Content | Packaging material | Palletising | Weight of pallet |
|---|---|---|---|---|
| Art.No.85221 | Content25 kg | Packaging materialPaperbag with PE-inliner | Palletising30 bags 10 layers, each with 3 bags |
Weight of pallet750 kg (netto) |