Array ( [id] => 1456 [pid] => 197 [sorting] => 5216 [tstamp] => 1582109788 [title] => UNIFERM HefeFein [alias] => hefefein-engl [author] => 4 [inColumn] => main [keywords] => [showTeaser] => [teaserCssID] => [teaser] => [printable] => [customTpl] => [protected] => [groups] => [guests] => [cssID] => id="hefefein-engl" [space] => Array ( [0] => [1] => ) [published] => 1 [start] => [stop] => [multiSRC] => [orderSRC] => [sortBy] => [addGallery] => [articleText] => [pageslider] => [artImg] => ^ý‹·æ°ýx+ËZ¾ÿ [addArtImage] => [changeBGColor] => [articlebgColor] => [useAcc] => 1 [addBgImg] => [bgImg] => [addHeaderImg] => [headerImg] => [fullwidth] => [languageMain] => 0 [icons] => a:2:{i:0;s:11:"laktosefrei";i:1;s:5:"vegan";} [classes] => Array ( [0] => first [1] => last ) [headline] => UNIFERM HefeFein [multiMode] => [hl] => h1 [type] => article [Template] => Contao\FrontendTemplate Object ( [strBuffer:protected] => [strContentType:protected] => text/html [arrData:protected] => Array *RECURSION* [strTemplate:protected] => mod_article [strParent:protected] => [strDefault:protected] => [strFormat:protected] => html5 [strTagEnding:protected] => > [arrBlocks:protected] => Array ( ) [arrBlockNames:protected] => Array ( ) [arrCache:protected] => Array ( ) [arrObjects:protected] => Array ( [Config] => Contao\Config Object ( [Files:protected] => [strTop:protected] => [strBottom:protected] => [blnIsModified:protected] => [arrData:protected] => Array ( ) [arrCache:protected] => Array ( ) ) [Session] => Contao\Session Object ( [arrSession:protected] => Array ( ) ) [TreePicker\TreePickerHelper] => TreePicker\TreePickerHelper Object ( [arrCache:protected] => Array ( ) [arrObjects:protected] => Array ( [Config] => Contao\Config Object ( [Files:protected] => [strTop:protected] => [strBottom:protected] => [blnIsModified:protected] => [arrData:protected] => Array ( ) [arrCache:protected] => Array ( ) ) [Session] => Contao\Session Object ( [arrSession:protected] => Array ( ) ) [Database] => Contao\Database\Mysqli Object ( [resConnection:protected] => mysqli Object ( [affected_rows] => 1 [client_info] => mysqlnd 5.0.12-dev - 20150407 - $Id: 7cc7cc96e675f6d72e5cf0f267f48e167c2abb23 $ [client_version] => 50012 [connect_errno] => 0 [connect_error] => [errno] => 0 [error] => [error_list] => Array ( ) [field_count] => 97 [host_info] => db773215088.hosting-data.io via TCP/IP [info] => [insert_id] => 0 [server_info] => 5.7.41-log [server_version] => 50741 [stat] => Uptime: 2113312 Threads: 7 Questions: 897723568 Slow queries: 2180 Opens: 26026373 Flush tables: 40447 Open tables: 6000 Queries per second avg: 424.794 [sqlstate] => 00000 [protocol_version] => 10 [thread_id] => 4818825 [warning_count] => 0 ) [arrConfig:protected] => Array ( [dbCharset] => UTF8 [dbDatabase] => db773215088 [dbDriver] => MySQLi [dbHost] => db773215088.hosting-data.io [dbPass] => -xG+i3zMC[dbPort] => 3306 [dbSocket] => [dbSqlMode] => [dbUser] => dbo773215088 ) [blnDisableAutocommit:protected] => [arrCache:protected] => Array ( ) [strListTables:protected] => SHOW TABLES FROM `%s` ) ) ) ) ) [column] => main [timestamp] => 1582109788 [date] => 19.02.2020 [backlink] => javascript:history.go(-1) [back] => Go back [elements] => Array ( [0] => ) [icon] => Array ( [0] => laktosefrei [1] => vegan ) [style] => [class] => mod_article first last )Special premix for fine yeast doughs
UNIFERM HefeFein is the special premix for fine yeast doughs whose concentrated use helps you to safely produce tasty yeast pastries of long-lasting freshness. The free choice of fat and the high kneading tolerance allow for a variable production of baked goods which is optimally aligned to your processes.
Advantages:
- concentrated use
- free choice of fat
- high kneading tolerance
Offers:
Art.No. Content Packaging material Palletising Weight of pallet Art.No.85960 Content25 kg Packaging materialPaperbag with PE-inliner Palletising20 bags
6 layers, each with 3 bags; 1layer with 2 bagsWeight of pallet500 kg (netto)
UNIFERM HefeFein


Special premix for fine yeast doughs
UNIFERM HefeFein is the special premix for fine yeast doughs whose concentrated use helps you to safely produce tasty yeast pastries of long-lasting freshness. The free choice of fat and the high kneading tolerance allow for a variable production of baked goods which is optimally aligned to your processes.
Advantages:
- concentrated use
- free choice of fat
- high kneading tolerance
Offers:
Art.No. | Content | Packaging material | Palletising | Weight of pallet |
---|---|---|---|---|
Art.No.85960 | Content25 kg | Packaging materialPaperbag with PE-inliner | Palletising20 bags 6 layers, each with 3 bags; 1layer with 2 bags |
Weight of pallet500 kg (netto) |