Array ( [id] => 1416 [pid] => 196 [sorting] => 2176 [tstamp] => 1581585357 [title] => UNIFERM FermFresh® Buchweizen [alias] => uniferm-fermfresh-buchweizen-engl [author] => 4 [inColumn] => main [keywords] => [showTeaser] => [teaserCssID] => [teaser] => [printable] => [customTpl] => [protected] => [groups] => [guests] => [cssID] => id="uniferm-fermfresh-buchweizen-engl" [space] => Array ( [0] => [1] => ) [published] => 1 [start] => 1483225200 [stop] => [multiSRC] => [orderSRC] => [sortBy] => [addGallery] => [articleText] => [pageslider] => [artImg] => ~<à”{曇·ádQ [addArtImage] => [changeBGColor] => [articlebgColor] => [useAcc] => 1 [addBgImg] => [bgImg] => [addHeaderImg] => [headerImg] => [fullwidth] => [languageMain] => 0 [icons] => a:4:{i:0;s:11:"laktosefrei";i:1;s:5:"vegan";i:2;s:16:"zusatzstoffefrei";i:3;s:11:"fermentiert";} [classes] => Array ( [0] => first [1] => last ) [headline] => UNIFERM FermFresh® Buchweizen [multiMode] => [hl] => h1 [type] => article [Template] => Contao\FrontendTemplate Object ( [strBuffer:protected] => [strContentType:protected] => text/html [arrData:protected] => Array *RECURSION* [strTemplate:protected] => mod_article [strParent:protected] => [strDefault:protected] => [strFormat:protected] => html5 [strTagEnding:protected] => > [arrBlocks:protected] => Array ( ) [arrBlockNames:protected] => Array ( ) [arrCache:protected] => Array ( ) [arrObjects:protected] => Array ( [Config] => Contao\Config Object ( [Files:protected] => [strTop:protected] => [strBottom:protected] => [blnIsModified:protected] => [arrData:protected] => Array ( ) [arrCache:protected] => Array ( ) ) [Session] => Contao\Session Object ( [arrSession:protected] => Array ( ) ) [TreePicker\TreePickerHelper] => TreePicker\TreePickerHelper Object ( [arrCache:protected] => Array ( ) [arrObjects:protected] => Array ( [Config] => Contao\Config Object ( [Files:protected] => [strTop:protected] => [strBottom:protected] => [blnIsModified:protected] => [arrData:protected] => Array ( ) [arrCache:protected] => Array ( ) ) [Session] => Contao\Session Object ( [arrSession:protected] => Array ( ) ) [Database] => Contao\Database\Mysqli Object ( [resConnection:protected] => mysqli Object ( [affected_rows] => 1 [client_info] => mysqlnd 5.0.12-dev - 20150407 - $Id: 7cc7cc96e675f6d72e5cf0f267f48e167c2abb23 $ [client_version] => 50012 [connect_errno] => 0 [connect_error] => [errno] => 0 [error] => [error_list] => Array ( ) [field_count] => 97 [host_info] => db773215088.hosting-data.io via TCP/IP [info] => [insert_id] => 0 [server_info] => 5.7.42-log [server_version] => 50742 [stat] => Uptime: 1651551 Threads: 6 Questions: 201802203 Slow queries: 48 Opens: 585399 Flush tables: 1 Open tables: 6000 Queries per second avg: 122.189 [sqlstate] => 00000 [protocol_version] => 10 [thread_id] => 1939995 [warning_count] => 0 ) [arrConfig:protected] => Array ( [dbCharset] => UTF8 [dbDatabase] => db773215088 [dbDriver] => MySQLi [dbHost] => db773215088.hosting-data.io [dbPass] => -xG+i3zMC[dbPort] => 3306 [dbSocket] => [dbSqlMode] => [dbUser] => dbo773215088 ) [blnDisableAutocommit:protected] => [arrCache:protected] => Array ( ) [strListTables:protected] => SHOW TABLES FROM `%s` ) ) ) ) ) [column] => main [timestamp] => 1581585357 [date] => 13.02.2020 [backlink] => javascript:history.go(-1) [back] => Go back [elements] => Array ( [0] => ) [icon] => Array ( [0] => laktosefrei [1] => vegan [2] => zusatzstoffefrei [3] => fermentiert ) [style] => [class] => mod_article first last )UNIFERM FermFresh® Buchweizen is a gently fermented combination that contains 43 % peeled buckwheat seeds, rye sour dough and other fresh ingredients. Whether you want to create bread roll products or snacks or a rich variety of breads - the natural and easy-to-declare ingredients provide your baked goods with a typical nutty flavour and a high freshness profile.
How to use:10-40% on flour, can also be trickled into the dough
Note: bread can be declared as buckwheat bread if 50 kg UNIFERM FermFresh® Buchweizen are added to 80 kg flour products
Advantages:
- high proportion of buckwheat (43%) adds value to the baked goods
- natural ingredients for Clean Label declaration
- savoury and rich nutty buckwheat flavour
Offers:
Art.No. Content Packaging material Palletising Weight of pallet Art.No.87335 Content18 kg Packaging materialPE-bucket Palletising32 buckets
4 layers, each with 8 bucketsWeight of pallet576 kg (netto)
UNIFERM FermFresh® Buchweizen is a gently fermented combination that contains 43 % peeled buckwheat seeds, rye sour dough and other fresh ingredients. Whether you want to create bread roll products or snacks or a rich variety of breads - the natural and easy-to-declare ingredients provide your baked goods with a typical nutty flavour and a high freshness profile.
How to use:10-40% on flour, can also be trickled into the dough
Note: bread can be declared as buckwheat bread if 50 kg UNIFERM FermFresh® Buchweizen are added to 80 kg flour products
Advantages:
- high proportion of buckwheat (43%) adds value to the baked goods
- natural ingredients for Clean Label declaration
- savoury and rich nutty buckwheat flavour
Offers:
Art.No. | Content | Packaging material | Palletising | Weight of pallet |
---|---|---|---|---|
Art.No.87335 | Content18 kg | Packaging materialPE-bucket | Palletising32 buckets 4 layers, each with 8 buckets |
Weight of pallet576 kg (netto) |