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Skip navigation
Product range
Baker's yeast
Fermented fresh products
Sour products
Products for bread & rolls
Products for fine pastry
Fillings
Custard powders
Toppings
Release agents
Service
Baking trainings, workshops & seminars
Advice & development
Fairs & events
Your contact
Certificates
News
Company
About UNIFERM
Fermentation specialist
Careers
Management system
UNIFERM International
UNIFERM Polska
UNILOG
Locations & directions
Keywords
backery service:
T +49 2389 7978-444
backservice@uniferm.de
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24.10.2021 – 28.10.2021
IBA 2021
Munich - Germany
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