UNIFERM advice & development: tailored to your needs

Any baking concept can only be successful if its product meets the tastes of the customer and distinguishes itself from the competition. Therefore, we individually support you in creating new flavoured concepts.

From devising ideas and recipes, selecting the right baking ingredients to optimising your fermentation processes and developing marketing concepts: the rich experience of UNIFERM is your source to explore. Why not making use of our know-how as a developer and manufacturer to get customised baking agents and exclusive recipes that work perfectly for your needs?

We want your baked goods to be best-sellers and thus take on every challenge brought to us. At UNIFERM you will find an experienced team of master bakers, engineers consulting on baking applications, food technologists and marketing experts who will provide hands-on advice.

UNIFERM Carrer - we solve problems

Our service range includes:

  • long-standing experience in the market
  • tailor-made developments of new baking ideas
  • individual marketing concepts
  • formulating recipes individually for our customers
  • support through all development stages of the product innovation process
  • short development times
  • specialist advice on how to optimise your fermentation processes
  • specialist advice on how to avoid faults in baked goods
  • lending an ear to our customers’ issues, queries and request

You need further information. I am happy to help you:

Qur well trained team will be pleased to offer indivdual solutions and to develop new products for your. Get in touch with us!

Gerald Fischer | T +49 2389 7978-336 | gerald.fischer@uniferm.de


You’d like to receive additional information about UNIFERM?
For any questions do not hesitate to contact us.

post box 1661
59359 Werne

Telephone: 02389 7978-0 E-Mail: info@uniferm.de